Monday, February 21, 2011

Day #46 - Turkey Kielbasa

Sometimes, you just have to keep things simple. My dad will be happy to know that Jim has introduced me to the world of Sauerkraut and I actually really enjoy it (but only with Kielbasa). I found a fabulous Turkey Kielbasa that was on sale a while back, so I bought it and stuck it in the freezer for a rainy day. Or a day when things just needed to be simple - like today. There's nothing fabulous about this meal - but it sure did taste good!

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